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"Smokin' Meats" at Armstrongs Backyard BBQ

Dig in!

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Armstrong’s Club announces freshly smoked Brisket & Ribs Pickup & Takeout service starting Jan. 10. This service will be every Friday from 5 to 7 p.m. at the backyard of Armstrong’s Club, Bldg. 1036 on Vogelweh Housing.

Menu consists of fresh cooked smoky BBQ beef brisket and pork ribs, and traditional side dishes like homemade coleslaw and creamy mac ‘n’ cheese.

For more information, call the Armstrong’s Club at 541-9115 or 0611-143-541-9115.